Venting:An attractive two-in-one appliance with an induction or ceramic hob and a downdraft hood fan in one housing. No separate hood fan required! The appliance is deeper than non-venting models and requires additional installation space below the worktop.
Induction: The most energy-efficient choice delivers instant heat and is easy to clean. It only works with magnetic cookware, such as a stainless steel pot or pan.
Electric ceramic:Easy to use and compatible with all kinds of pots and pans, this electric hob is a classic choice. The surface remains hot to the touch after switching off the appliance.